Chafers

Chafing dishes come in a wide range of sizes and styles. Smaller dishes are ideal for rolls and sauces, while large ones...
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Chafers

Chafing dishes come in a wide range of sizes and styles. Smaller dishes are ideal for rolls and sauces, while large ones are perfect for serving meat, scrambled eggs, and casseroles. Keeping food at the right temperature over long periods is essential for food safety as well as taste and visual appeal. Available with lift off lids, hinged lids, and roll-tops, choose from a practical economy chafer or a high-end statement piece that really spotlights the food. Buffets and catered event go better with the right chafers on the table.